2 tablespoons Earths Basket Spirulina powder

1/4 cup olive oil

2 tablespoons apple cider vinegar

1 tablespoon lemon juice

1 teaspoon Dijon mustard

1 clove garlic, minced

Salt and pepper to taste

Optional: honey or maple syrup for sweetness (adjust to taste)

STEP 1

In a small bowl, whisk together the Earths Basket Spirulina powder, olive oil, apple cider vinegar, lemon juice, Dijon mustard, and minced garlic until well combined.

STEP 2

Season with salt and pepper to taste.

Taste the vinaigrette and if desired, add a small amount of honey or maple syrup to sweeten it slightly. Adjust the sweetness according to your preference.

STEP 3

Whisk the vinaigrette again to incorporate any added sweetener.

STEP 4

Let the vinaigrette sit for a few minutes to allow the flavors to meld together.

STEP 5

Drizzle the Spirulina Vinaigrette over your favorite salad or use it as a marinade for vegetables, tofu, or chicken.

STEP 6

Toss the salad or marinated ingredients to coat them evenly with the vinaigrette.

STEP 7

Serve and enjoy your vibrant and nutritious Spirulina-infused vinaigrette!

This Spirulina Vinaigrette adds a healthy and vibrant touch to your salads or marinated dishes, thanks to Earths Basket Spirulina powder. Feel free to adjust the ingredients and seasonings according to your taste preferences.