Chlorella Detox Juice
Prep Time: 10 minutes | Cook Time: 10 Minutes | Serves: 1 serving
1 teaspoon Earths Basket Chlorella Powder
1 green apple
1-inch piece of ginger
1 cup water or coconut water
Wash all the fruits and vegetables thoroughly.
Core and chop the green apple and cucumber into smaller pieces for easier blending.
In a blender, combine the chopped green apple, cucumber, and ginger.
Add 1 teaspoon of Earths Basket Chlorella Powder to the blender.
add water or coconut water to the blender to adjust the consistency and enhance the flavor.
Blend all the ingredients on high speed until smooth and well combined. If needed, scrape down the sides of the blender and blend again to ensure there are no chunks remaining.
If desired, strain the juice using a fine-mesh sieve or a nut milk bag to remove any pulp or fiber. This step is optional, as some people prefer to consume the juice with the pulp for added fiber.
Pour the Chlorella Detox Juice into a glass.
Give the juice a quick stir before consuming, as the ingredients may settle.
Enjoy the refreshing and detoxifying Chlorella Detox Juice!
Note: Ensure that Earths Basket Chlorella Powder and all other ingredients used are suitable for consumption and follow the recommended usage instructions provided by the manufacturer.
This recipe is made with
Certification applies to Organic and Vegan products only.