Chlorella Mash Avocado Crispbread

Prep Time: 5-10 minutes | Cook Time: 5 Minutes | Serves: 1 serving

Ingredients:

2 ripe avocados

1 tablespoon Earths Basket Chlorella powder

Juice of 1/2 lemon

Salt and pepper to taste

Rye vita crispbread or any other whole grain crispbread of your choice

Method:

STEP 1

In a bowl, scoop out the flesh of the ripe avocados and mash them with a fork until smooth.

STEP 2

Add Earths Basket Chlorella powder to the mashed avocados and mix well until the powder is fully incorporated.

STEP 3

Squeeze the juice of half a lemon into the avocado mixture and stir to combine.

STEP 4

Season with salt and pepper to taste. Adjust the seasoning according to your preference.

STEP 5

Spread the Chlorella Mash Avocado onto the rye vita crispbread.

STEP 6

Serve and enjoy as a healthy and nutrient-rich snack or appetizer.

This Chlorella Mash Avocado Crispbread recipe combines the creamy goodness of avocados with the nutritional benefits of Earths Basket Chlorella powder. The crispbread provides a crunchy base for the flavorful and vibrant avocado mash. It's a quick and easy recipe that is perfect for a light meal or as a snack.

This recipe is made with

£16.00£17.98

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